Oliver’s Artisan Breads is one of Southern California’s premier bakers of fine European breads. Since 1994, Oliver's has provided fresh-baked breads to the finest restaurants, caterers, food service providers and grocery stores.

Simply put, our breads taste extraordinary and look beautiful. At Oliver’s, we use only the highest-quality ingredients and only a very few of our recipes use any sugars, preservatives, dairy or fats. We are committed to baking for you only the healthiest and most delicious breads. Our artisan bakers take pride in hand shaping each loaf with love and care.

Our breads are baked daily and delivered fresh, seven days a week.

Oliver’s specializes in:

• Development of custom products for fine restaurants, caterers and food service
• Fresh-baked daily delivery to grocery stores, restaurants, food service and caterers
• Par-baked bread delivery for restaurants, caterers and food service
• Frozen bread delivery for distribution throughout the West

customers

Oliver’s is proud that the following prestigious customers serve our hand crafted, artisan breads:

• Starbucks (for its sandwiches from Santa Barbara to the Mexican border)
• WholeFoods Markets
• Wild Oats Markets
• Trader Joe’s
• Patina at the Walt Disney Concert Hall
• Tacone
• The Stand
• The Newsroom Cafe
• The Whisper Lounge
• And many more…

contact information

We would love to hear from you. Contact us and we will happily provide you with more information about our artisan bread products.

Phone: 818-898-3420
FAX: 818-898-3458
Email: info@oliversbreads.com
Address: 550 South Maclay Avenue, San Fernando, CA 91340

Carol Head, Owner and President
Michael Halpin, General Manager