PCA Trade Shows & Culinary Salons of Excellence
     

5th Annual PCA HOSPITALITY TRADE SHOW
&
CULINARY SALONS OF EXCELLENCE
 
Los Angels, November 22, 2004
Time 10:00am - 5:00pm
The Westin Hotel Century Plaza Hotel & Spa
CALIFORNIA SHOW ROOM
2025 Avenue of the Stars, Los Angeles, California
Tel: 310.277.2000
 
Show Highlights Include:
 6:30 am –10:00 am SET UP
10:00  Sampling of Quality Products
11:00  Pastry Competition
11:00  Cold Food Platters, Category Students
11:00  Vegetable Carving Competition
  3:00  Ice Carving Competition, (Set up 2:00pm - 3:00pm)
  4:00  Awards Ceremony
  4:30  Raffles - Enter using your business card
The Century Plaza Hotel & Spa has provided a discount rate of  $150.00 when making your reservations please mention the  Professional Chef's Association.
 
Exhibitor Information:
·         Set up time:  6:30 am - 10:00 am
  • Direction: 10 Freeway, Exit Overland Ave., go North, Turn right (East) on Pico Blvd., Turn left on Avenue of the Stars, Hotel is on left side.
  • Loading Direction:
Left on Century Park East – Right on Constellation, Right into self Parking or Loading Dock Area
 
Shipping Contact: Catering Manager Tel. (310) 277-2000, Fax: (310) 551-3395
 
Our Exhibitors – Chef’s let’s support them
African Red Tea Imports Avomex Inc. CALIFORNIA SPECIALTY FARMS
Capehart Cutlery CFC Chocolatier Christie Cookie
Culinarte’ Bonewerks Daily Foods Dandy Don's HomeMade Ice Cream
DEMARLE, INC. Eli Cheesecake English Bay Batter
Food Sales West, Inc. GFF, Inc. Girard's Dressing Grand Hotel Equipment
GUITTARD CHOCOLATE Co. HACCP IFSEA
Jacques' Bakery JK Imports Kabobs, Inc.
LA BREA BAKERY Lilly's Gastronomia Italiana Manna Products
MELROSE BAKING COMPANY Michaels Cookies NOVAMEX
Nulaid Foods Inc. Okami Inc. Pomegrante Council
Quantum Foods, Inc. Sabordsa Foods Southern CA Gas Company
West Central Produce, Inc. Wolf Canyon Foods Inc. Sambazon
Nature's Path Greenline Pericone Juice
Fresh Origins Classic Salads Rockview Dairy
Marukan Vinegar    
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  • Ice Carving Competition $ 2,000.00 Prize Money
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  • Cold Food Platter, Student Category S1,100.00 Prize Money
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  • Vegetable Carving Competition $ 1,100.00 Prize Money
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