RECIPE FOR

RECIPE FOR: Potato Quiche with Smoked Salmon

Portions: 8

Ingredients:

2 lbs Potatoes

2 cups fresh Cream

6 Eggs

pinch Nutmeg

pinch Salt

pinch White Pepper

6 oz Smoked Salmon

4 oz Mozzarella Cheese

Method:

Peel Potatoes and slice 1/8 of an inch thick. Boil in Salt Water till soft.

Mix Cream, Eggs, Seasoning, Salmon and Cheese together, pour

over Potatoes and fill into baking dish.

Bake at 400F° for 40 minutes and Serve hot

Enjoy

Chef Walter Neuhold

RECIPE FOR: Potato Quiche with Smoked Salmon

Portions: 8 Ingredients: 2 lbs Potatoes 2 cups fresh Cream 6 Eggs pinch Nutmeg pinch Salt pinch White Pepper 6 oz Smoked Salmon 4 oz Mozzarella Cheese
Method: Peel Potatoes and slice 1/8 of an inch thick. Boil in Salt Water till soft. Mix Cream, Eggs, Seasoning, Salmon and Cheese together, pour over Potatoes and fill into baking dish. Bake at 400F° for 40 minutes and Serve hot Enjoy Chef Walter Neuhold